Wild Chef Veggie Patties

These Veggie Patties are made with chickpea, sweetcorn, red capsicum and spring onion which are combined beautifully with ginger, garlic and lemongrass. 

These incredibly tasty Veggie patties are so versatile and can be used as an addition to any Meal of the day – that tick of those that are also gluten-free, dairy-free, and suitable for vegan, vegetarian and plant-based diets. 

Try as a Veggie Burger, or part of a lunch or main meal alongside your preferred protein and fresh vegetables.  Made with real ingredients with an Asian twist!

500g - pack of four